Cantina Italiana Summer Dine Out Menu

FIRST COURSE Primi (Choice of one) Arancini: Asiago ariancini serve with roasted garlic lemon aioli sauce Burrata e Prosciutto: Creamy Burrata, imported Parma prosciutto Lattuca Romana: Crispy romaine hart leaves, tomatoes, red onions, blue cheese dressing with sundry tomato croutons SECOND COURSE   Secondi (Choice of One) Merluzzo al Forno con Patate e Olive: Cod fillet baked with potato, olives and cherry tomato Mezze Paccheri con Gamberetti Amatriciana: Baby shrimp imported pancetta San Marzano tomato sauce Tortellacci di Brasato con Portobello: Handmade beef short rib Tortellacci served with oven roasted San Marzano tomato sauce sprinkled with Parmigiano and fresh basil Parmigiana di melenzane Bianca alla Napoletana: Baked layers roasted […]

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Cantina Italiana’s 2018 Dine Out Boston Lunch Menu

FIRST COURSE Primi (Choice of one) Arancini di asiago Asiago rice ball with plum tomato Wedge Salad Romaine, tomato, red onions, crispy prosciutto, gorgonzola dressing SECOND COURSE Secondi (Choice of one)  Maccheroncini con Salmone e Piselli Salmon, sweet peas, tomato cream sauce Conchiglie Ripiene di Brasato Shells stuffed with slow braised beef short ribs, smoked scamorza, baked with plum tomato and Parmigiano Costata di Maiale Pan seared pork chop, vinegar peppers, and potatoes Salsiccia di Pollo con Broccoletti Chicken sausage, broccoli rabe, garlic, white wine served with macceroncini sprinkled with shaved parmigiano THIRD COURSE Dolci Chef’s homemade dessert of the […]

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Cantina Italiana’s 2018 Dine Out Boston Dinner Menu

FIRST COURSE Primi (Choice of one) Polpettine di Agnello Lamb meatballs plum tomato sauce sprinkled with shaved provolone Burratina con Crema di Pomodori Secchi Burrata, speck, sun dried tomato pesto with crostini bread SECOND COURSE Secondi (Choice of One) Petto di Pollo Ripieno Chicken Breast stuffed with Fontina and speck prosciutto with wild mushrooms, marsala sauce  Osso buco con Broccoletti Roasted Pork Shank with Broccoli Rabe and Roasted Potato  Tagliatelle con Gamberetti e Zucchini Shrimp, Zucchini, Tarragon, light tomato cream served with homemade egg tagliatelle Conchiglie Ripiene di Brasato Shells stuffed with slow braised beef short ribs, smoked ricotta, baked […]

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Cantina Italiana’s 2016 Dine Out Boston Lunch Menu

Primi (Choice of one) Insalata con Gorgonzola Crispy romaine lettuce, diced tomatoes, sweet red onions, blue cheese dressing, gorgonzola dolce, smoked Burkshire pork pancetta Arancini di Asiago Fried rice balls stuffed with Asiago cheese, served with a cherry tomato sauce and shaved Parmigiano Secondi (Choice of one) Salsiccia con Patate e Peperoni Agrodolce Homemade spicy sausage, roasted potato and sweet and sour peppers Tortelloni di Brasato Slow-braised veal short rib tortelloni served with oven-roasted tomato sauce, sprinkled with fresh basil Paccheri al Salmone Salmon, sweet peas, tomato cream sauce, served with homemade paccheri pasta Dolci (Choice of one) Cannoli Tiramisu Torta Amaretto […]

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Cantina Italiana’s 2016 Dine Out Boston Dinner Menu

Primi (Choice of one) Prosciutto e Burrata Imported parma prosciutto, creamy burrata mozzarella, drizzled with aged fig balsamic Croche di Baccala Salted cod potato croche served with roasted garlic basil aioli sauce Secondi (Choice of one) Ravioli di Zucca con Speck Croccante Homemade butternut squash amaretto ravioli served with butter sage, shaved parmigiano, sprinkled with crispy speck prosciutto Cannelloni di Brasato Homemade slow-braised beef short rib and scarmozza cannelloni baked with oven-roasted tomato sauce and fontina cheese Merluzzo alla Mediterranea Pan-roasted cod filet served with fresh cherry tomato, roasted potato, mixed Mediterranean olives, drizzled with extra virgin olive oil and parsley pesto Risotto […]

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Congratulations to Michael LoPriore, Life-Long North Ender, on His First Boston Marathon!

Congratulations again to Michael LoPriore, who ran his first Boston Marathon yesterday! Here he is looking very happy despite having just run 26 miles!   Cantina Italiana’s historic location in Boston has been creating authentic Italian dishes for the North End community since 1931. Since then, we are proud to say that our inviting, comfortable atmosphere has drawn people back for generations. Upon visiting, you will find that each of our unique, regionally inspired dishes have been created by our owner and Chef, Fiore Colella, a native resident of the small town of Avellino, Italy. Whether you are looking to make a […]

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Cantina Italiana and Ristorante Fiore Support Local, North End Runner in the Boston Marathon

Michael LoPriore, lifelong North Ender, ‪‎carboloading at Cantina Italiana before the ‪Boston Marathon! He’s proudly supported by Cantina and Ristorante Fiore! Best of luck, Michael! And to all the runners good luck!                             Cantina Italiana’s historic location in Boston has been creating authentic Italian dishes for the North End community since 1931. Since then, we are proud to say that our inviting, comfortable atmosphere has drawn people back for generations. Upon visiting, you will find that each of our unique, regionally inspired dishes have been created by our owner […]

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Join Us at Cantina Italiana for Your Next Special Occasion this Spring!

Join Us at Cantina Italiana for All Your Next Spring Special Occasion! Nothing brings a family together like a traditional, Italian dinner. Since 1931, generations of families, locals and tourists have come here to celebrate the important moments in life: a birthday, christening, communion, graduation, new job, anniversary or retirement party. For lunch or for dinner, Cantina Italiana makes people feel right at home. For group reservations, please call 617.723.4577, or email us.               Cantina Italiana’s historic location in Boston has been creating authentic Italian dishes for the North End community since 1931. Since then, […]

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Make Your Easter Reservations with Cantina Italiana!

Make Your Easter Reservations with Cantina Italiana! For lunch or for dinner, Cantina Italiana makes people feel right at home. Nothing brings a family together like a traditional, Italian dinner. Since 1931, generations of families, locals and tourists have come here to celebrate the important moments in life.                   Cantina Italiana’s historic location in Boston has been creating authentic Italian dishes for the North End community since 1931. Since then, we are proud to say that our inviting, comfortable atmosphere has drawn people back for generations. Upon visiting, you will find that each of […]

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Cantina Italiana’s Dine Out Boston 2016 Dinner Menu

FIRST COURSE                           Primi (Choice of one) Arancini: Golden fried Arborio and saffron rice balls filled with meat ragu, peas and mozzarella Wedge Salad: Romaine lettuce, crumbled bacon, diced tomato and red onion, Gorgonzola blue cheese dressing SECOND COURSE Secondi (Choice of one) Tortelloni di Gamberetti e Spinaci: Homemade shrimp and spinach tortelloni,served with an imported Pachino tomato and light cream sauce, sprinkled with poppy seeds Salmone alle Erbe: Oven-roasted salmon filet marinated with fresh herbs, served with roasted potato and sweet peas Brasato di Manzo: Boneless beef short ribs slow-braised with a chianti demi […]

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